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Olive leaves
Oleae Folium (Oleum europea L.)


The olive leaves are time-consuming hand - picked after the olive harvest and the annual pruning of the olive trees at the end of January and beginning of February . (Mechanical picking would damage the leaves)

Only the perfect leaves are then dried properly and professionally.


The olive leaves come from organic certified olive tree cultures. 


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Olivenblätter Evros


Vitamins A, B1, B2, B6, C, E, pantothenic acid, folic acid, potassium, magnesium calcium, phosphorus, sulfur, iron, chlorine,

Glycoside and oleoside.

Olive leaves


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